Hunter-Style Smoked BBQ is built on fire, smoke, and patience. Inspired by Southern BBQ and shaped by a journey rooted in resilience and culture, we slow-smoke our meats over hardwood, then finish them with lump charcoal and locally sourced oak from Woodland, California for deep, unforgettable flavor. More than a food truck, we’re part of the community — bringing people together one plate at a time. Our Vision at Let It Ribs – Hunter-Style Smoked BBQ, our vision is to bring people together through bold, smoke-driven flavor and a fresh take on Southern BBQ. We’re committed to supporting our community by working with local suppliers, creating opportunities, and serving food that feels authentic and shared. Simple food. Real fire. Strong community.